The Bridport Literary Festival 2018

Prue Leith is a stellar polymath who has been at the top of the British food scene for nearly 60 years. She excels at everything – teaching, writing, judging and generally communicating. She has seen huge success not only as Founder of the renowned Leith’s School of Food and Wine, but also as a caterer, restaurateur, tv cook, food journalist, novelist and cookery book author. She has been a leading figure in campaigns to improve food in schools and hospitals as well as in the home and she is now the superstar judge on The Great British Menu and the nation’s favourite tv programme The Great British Bake Off. Prue gives an unparalleled view into life and style.